Soya Meal (De-oiled Cake)

Soya Meal(DOC)

Our De-oiled Cake (DOC) or Soya Meal is a by-product of soybean oil extraction and serves as a protein-rich feed for cattle and poultry. It is high in digestible protein and energy, making it a preferred ingredient in livestock diets.

Key Features

High protein content (typically 46-48%)
Ideal for cattle, poultry, and aquaculture
Processed to retain essential amino acids
Available in pellet or granular form

Consistent Quality Soya DOC

46%, 47%, 48% Protein Grade

Agrocean delivers premium Soya De-Oiled Cake (DOC) in 46%, 47%, and 48% protein variants, tailored to meet diverse nutritional needs in the animal feed industry. Our DOC is processed using advanced techniques and undergoes strict laboratory analysis to ensure:

Every batch complies with defined quality norms through lab-based verification methods. Choose Agrocean for consistent, traceable, and nutritionally balanced Soya DOC — trusted by feed manufacturers and livestock producers alike.

Soya DOC Standard Lab Paramters

PROTEIN - 46%

PARAMETERS	LIMIT	RANGE	METHOD
Protein	Minimum	46%	Lab Method
Moisture	Maximum	12-12.5%	Lab Method
Oil Content	Maximum	1%	Lab Method
Sand Silica	Maximum	2%	Lab Method
Crude Fiber	Maximum	6%	Lab Method
Urease Activity	Maximum	0.05-0.3%	Lab Method
Density In g/ml	Minimum	0.58	Lab Method

Soya DOC Standard Lab Paramters

PROTEIN - 47%

PARAMETERS	LIMIT	RANGE	METHOD
Protein	Minimum	47%	Lab Method
Moisture	Maximum	11%	Lab Method
Oil Content	Maximum	1%	Lab Method
Sand Silica	Maximum	1%	Lab Method
Crude Fiber	Maximum	5%	Lab Method
Urease Activity	Maximum	0.05-0.3%	Lab Method
Density In g/ml	Minimum	0.6	Lab Method

Soya DOC Standard Lab Paramters

PROTEIN - 48%

PARAMETERS	LIMIT	RANGE	METHOD
Protein	Minimum	48%	Lab Method
Moisture	Maximum	11%	Lab Method
Oil Content	Maximum	1%	Lab Method
Sand Silica	Maximum	1%	Lab Method
Crude Fiber	Maximum	4%	Lab Method
Urease Activity	Maximum	0.05-0.3%	Lab Method
Density In g/ml	Minimum	0.62	Lab Method